Rampoldi Michelin * Restaurant in Monte-Carlo

For more than 70 years, the Rampoldi restaurant has embodied the Monegasque art of living by supreme quality, which stands out from the raw material to the service, today there is one more variable to recognize it: the mention in the 2021 Michelin Guide.

Superfine culinary experiences await you, curated by starred chef Antonio Salvatore, and intimate and fascinating atmospheres, to experience conviviality in Monte Carlo with charm.

Rampoldi has now inaugurated a new chapter in its glorious history, showcased in 2021 by the mention in the Michelin Guide and the Star awarded to La Table by Antonio Salvatore au Rampoldi.

Upon entering, you have the feeling of being in a place beloved by the regulars of Monte Carlo: the restaurant opened its doors in 1946, in the heart of Carré d’Or, barely a few steps from the Casino gardens, and since then its charm has never faded.

With a bit of luck, here you will meet international celebrities and members of the royal family who often sit at these tables to enjoy the legendary Dolce Vita, along with truly unforgettable dishes.